This evening we ate our first completely home grown meal (apart from a few little bits n peices). The new potatoes were dug from our garden (by Luke) this evening. We boiled them and put a little butter on them. They tasted absolutely divine. Full of flavour, not tasteless like spuds from the supermarket. We had a
homegrown salad with that which consisted of lettuce, nastutium leaves, spinach, rocket, home sprouted clover sprouts, sunflower sprouts and mustard sprouts, pepper, cucumber, tomato, hemp seeds, sesame seeds and mung bean sprouts.
No comments:
Post a Comment